Frozen Strawberry Pie

Name: Frozen Strawberry Pie
Total time: 120 min
Yield: 16 Portions
Ingredients: 🥛 1 (14 ounce) can sweetened condensed milk; 🧀 2 (8 ounce) packages cream cheese, softened; 2 (8 ounce) containers frozen whipped topping, thawed; 🍓 2 pints fresh strawberries, hulled and sliced, or to taste; 2 (9-inch) graham cracker crusts

Coût $15, économiser $10

Source: Recommended by CookPal

120 Min
16 Portions
$15

Frozen Strawberry Pie

Coût $15, économiser $10

Source: Recommended by CookPal

120 Min
16 Portions
$15

INGRÉDIENTS

Dairy
- 🥛 1 (14 ounce) can sweetened condensed milk
- 🧀 2 (8 ounce) packages cream cheese, softened
- 2 (8 ounce) containers frozen whipped topping, thawed
Fruits
- 🍓 2 pints fresh strawberries, hulled and sliced, or to taste
Crust
- 2 (9-inch) graham cracker crusts

ÉTAPES

Beat sweetened condensed milk and cream cheese together in a bowl until smooth.

Add whipped topping to the mixture and stir until smooth.

Fold the strawberries into the mixture.

Divide the mixture evenly between pie crusts.

Freeze the pies until solid, approximately 2 to 3 hours.

NUTRIMENTS

Par portion

🔥

427

Calories

6
Protéines
43
Glucides
27
Graisses

💡 You can substitute other fresh berries such as blueberries or raspberries for a different flavor.Ensure the whipped topping is fully thawed for easier folding into the mixture.For a more indulgent pie, add a drizzle of chocolate syrup or some crushed nuts on top before serving.