Fettuccine with Sweet Pepper-Cayenne Sauce
Coût $12, économiser $8
Source: Recommended by CookPal
- 10 Min
- 4 Portions
- $12
Fettuccine with Sweet Pepper-Cayenne Sauce
Coût $12, économiser $8
Source: Recommended by CookPal
- 10 Min
- 4 Portions
- $12
INGRÉDIENTS
Main Ingredients
- 🍝 12 ounces dry fettuccine pasta
- 2 red bell peppers, julienned
- 🧄 3 cloves garlic, minced
- ¾ teaspoon cayenne pepper
- 1 cup reduced fat sour cream
- ¾ cup chicken broth
- 🧀 ¾ cup grated Parmesan cheese
ÉTAPES
1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2
Meanwhile, spray cooking oil in a large skillet and sauté red bell peppers, garlic, and cayenne pepper over medium heat for 3 to 5 minutes.
3
Stir in sour cream and broth; simmer uncovered for 5 minutes. Remove from heat and stir in cheese.
4
Toss hot pasta with sauce and season with salt and pepper to taste; serve.
NUTRIMENTS
Par portion🔥
475
Calories
- 20Protéines
- 69Glucides
- 14Graisses
💡 Consider adding cut-up grilled chicken for extra protein.Adjust cayenne pepper to your preferred spice level.Use whole grain fettuccine for added fiber.