Curry Dip
Coût $5, économiser $5
Source: Recommended by CookPal
- 5 Min
- 16 Portions
- $5
Curry Dip
Coût $5, économiser $5
Source: Recommended by CookPal
- 5 Min
- 16 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 1 cup fat-free sour cream
- 1 cup fat-free plain yogurt
- 1 tablespoon curry powder
ÉTAPES
1
Wash hands with soap and water.
2
Mix the sour cream, yogurt, and curry powder.
3
Store the dip in a covered container if you don’t plan to eat it right away.
4
Keep the dip in the refrigerator until you serve it.
NUTRIMENTS
Par portion🔥
22
Calories
- 1Protéines
- 4Glucides
- 0Graisses
💡 Use full-fat yogurt for a richer texture, if desired.Serve the dip with a variety of fresh vegetables like carrots, celery sticks, and bell pepper slices.Always store the dip in a tightly sealed container to maintain freshness.