Cuban Salad

Name: Cuban Salad
Total time: 20 min
Yield: 4 Portions
Ingredients: 2 tbsp oil; 🍋 2 tbsp lime juice; 🧄 1 clove garlic, minced; 🧂 1/2 tsp salt; 1/4 tsp pepper; 🥬 4 cups lettuce, chopped; 🍅 2 cups tomatoes, diced; 🧅 1 cup red onion, thinly sliced; 1 cup radishes, sliced

Coût $5, économiser $10

Source: Recommended by CookPal

20 Min
4 Portions
$5

Cuban Salad

Coût $5, économiser $10

Source: Recommended by CookPal

20 Min
4 Portions
$5

INGRÉDIENTS

Dressing
- 2 tbsp oil
- 🍋 2 tbsp lime juice
- 🧄 1 clove garlic, minced
- 🧂 1/2 tsp salt
- 1/4 tsp pepper
Salad
- 🥬 4 cups lettuce, chopped
- 🍅 2 cups tomatoes, diced
- 🧅 1 cup red onion, thinly sliced
- 1 cup radishes, sliced

ÉTAPES

Combine oil, lime juice, garlic, salt, and pepper in a small bowl. Mix well.

In a large mixing bowl, toss lettuce, tomatoes, onion, and radishes to combine.

Pour the dressing over the salad mixture and toss to coat evenly. Serve immediately.

NUTRIMENTS

Par portion

🔥

154

Calories

3
Protéines
14
Glucides
11
Graisses

💡 For a more citrusy flavor, substitute lime juice with lemon juice.White onion can replace red onion if desired.Serve the salad immediately after tossing for the freshest taste.Adding fresh herbs like cilantro or parsley can elevate the flavor.