Christmas Creamy Eggnog

Name: Christmas Creamy Eggnog
Total time: 15 min
Yield: 5 Portions
Ingredients: 🥚 4 egg yolks; 1 (5 ounce) can sweetened condensed milk; 1 tablespoon white sugar; 1 teaspoon vanilla extract; 🥛 4 ½ cups milk; 🥚 4 egg whites; 1 fluid ounce rum; ¼ teaspoon ground nutmeg

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
5 Portions
$5

Christmas Creamy Eggnog

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
5 Portions
$5

INGRÉDIENTS

Base Ingredients
- 🥚 4 egg yolks
- 1 (5 ounce) can sweetened condensed milk
- 1 tablespoon white sugar
- 1 teaspoon vanilla extract
- 🥛 4 ½ cups milk
Add-Ons
- 🥚 4 egg whites
- 1 fluid ounce rum
- ¼ teaspoon ground nutmeg

ÉTAPES

In a large mixing bowl, beat egg yolks until they are thickened and light.

Gradually stir in condensed milk, sugar, vanilla, and milk.

Beat egg whites until stiff, then add them to milk mixture.

Stir rum into mixture to taste. Garnish with nutmeg.

NUTRIMENTS

Par portion

🔥

300

Calories

10
Protéines
35
Glucides
12
Graisses

💡 For an alcohol-free version, skip the rum.Let the egg whites reach room temperature before beating them for best results.Chill the eggnog for at least 1 hour before serving for a creamier texture.