Chicken Potato Salad
Coût $8.5, économiser $12.5
Source: Recommended by CookPal
- 180 Min
- 7 Portions
- $8.5
Chicken Potato Salad
Coût $8.5, économiser $12.5
Source: Recommended by CookPal
- 180 Min
- 7 Portions
- $8.5
INGRÉDIENTS
Proteins
- 🍗 2 boneless chicken breast halves, cooked
- 🥚 2 hard-cooked eggs
Vegetables
- 🥔 3 potatoes, cooked
- 🥒 1 ¼ cups pickled cucumbers
Other
- 🧂 ¼ teaspoon salt
- 2 tablespoons olive oil
- ⅔ cup mayonnaise
ÉTAPES
1
Chop the chicken, eggs, potatoes, and pickled cucumbers into very small pieces.
2
Mix all ingredients together.
3
Add the salt and mayonnaise, then the olive oil. Toss to coat.
4
Refrigerate for 2 to 3 hours before serving.
NUTRIMENTS
Par portion🔥
340
Calories
- 13Protéines
- 18Glucides
- 25Graisses
💡 For a lighter version, you can substitute mayonnaise with Greek yogurt.Be sure to dice the ingredients finely for better texture in the salad.This recipe can be made ahead to save time for lunch or dinner.