Cherry or Fruit Cobbler

Name: Cherry or Fruit Cobbler
Total time: 45 min
Yield: 12 Portions
Ingredients: 🥛 1 ¼ cups milk; 🧂 1 ¼ cups white sugar, divided; 🍒 4 cups pitted cherries; 1 ¼ cups baking mix (such as Bisquick®); 🧈 ½ cup butter, softened; ½ teaspoon ground cinnamon; ¼ teaspoon ground nutmeg

Coût $10, économiser $15

Source: Recommended by CookPal

45 Min
12 Portions
$10

Cherry or Fruit Cobbler

Coût $10, économiser $15

Source: Recommended by CookPal

45 Min
12 Portions
$10

INGRÉDIENTS

Fruits & Sweeteners
- 🥛 1 ¼ cups milk
- 🧂 1 ¼ cups white sugar, divided
- 🍒 4 cups pitted cherries
Dry Ingredients
- 1 ¼ cups baking mix (such as Bisquick®)
Spices & Butter
- 🧈 ½ cup butter, softened
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg

ÉTAPES

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.

Mix milk, 3/4 cup sugar, baking mix, butter, cinnamon, and nutmeg together in a large bowl. Pour batter into the prepared baking dish.

Mix remaining 1/2 cup sugar with cherries in a bowl. Spoon on top of the batter in the baking dish.

Bake in the preheated oven until golden brown, 45 to 50 minutes.

NUTRIMENTS

Par portion

🔥

248

Calories

2
Protéines
38
Glucides
11
Graisses

💡 You can substitute cherries with other fruits like berries or peaches.Allow the cobbler to cool slightly before serving for best texture.Serve with whipped cream or vanilla ice cream for an added treat.