
Cheddar Popcorn
Coût $2, économiser $3
Source: Recommended by CookPal
- 4 Min
- 4 Portions
- $2
Cheddar Popcorn
Coût $2, économiser $3
Source: Recommended by CookPal
- 4 Min
- 4 Portions
- $2
INGRÉDIENTS
Main Ingredients
- 1/4 cup vegetable oil
- 🍿 3/4 cup popcorn
- 2 tablespoons Cheddar cheese powder
ÉTAPES
Place oil in a large stock pot over medium-high heat. Place 3 popcorn kernels in the pot. Cover.
Wait for all 3 kernels to pop. Add remaining popcorn kernels. Cover the pot with a lid and cook until two seconds go by and kernels are no longer popping, about 3 minutes.
Transfer popped corn to a large bowl. Sprinkle 1 tablespoon Cheddar cheese powder over popcorn; toss. Sprinkle remaining 1 tablespoon cheese powder over popcorn; toss again. Serve immediately.
NUTRIMENTS
Par portion🔥
145
Calories
- 1Protéines
- 1Glucides
- 15Graisses
💡 Use fresh popcorn kernels to ensure even popping.Adjust the amount of cheese powder based on your taste preferences.Serve immediately to enjoy the popcorn fresh and crispy.Store leftover cheese powder in a tightly sealed container to maintain freshness.