Butter Icing for Sugar Cookies

Name: Butter Icing for Sugar Cookies
Total time: 5 min
Yield: 8 Portions
Ingredients: 1 ½ cups confectioners' sugar; 🧈 3 tablespoons butter, softened; 1 tablespoon vanilla extract; 🥛 1 tablespoon milk, or more as needed; 3 drops red food coloring (Optional)

Coût $3, économiser $7

Source: Recommended by CookPal

5 Min
8 Portions
$3

Butter Icing for Sugar Cookies

Coût $3, économiser $7

Source: Recommended by CookPal

5 Min
8 Portions
$3

INGRÉDIENTS

Main Ingredients
- 1 ½ cups confectioners' sugar
- 🧈 3 tablespoons butter, softened
- 1 tablespoon vanilla extract
- 🥛 1 tablespoon milk, or more as needed
- 3 drops red food coloring (Optional)

ÉTAPES

Beat confectioners' sugar, butter, vanilla, and 1 tablespoon milk in a large bowl until creamy.

Mix in more milk, 1 to 2 drops at a time, to reach desired spreading consistency.

Stir in food coloring (optional).

NUTRIMENTS

Par portion

🔥

131

Calories

0
Protéines
23
Glucides
4
Graisses

💡 Use powdered egg whites for recipes requiring them for food safety.Store leftover icing in an airtight container in the refrigerator.Adjust the consistency by adding milk sparingly.