Avocado Egg Salad
Coût $8, économiser $7
Source: Recommended by CookPal
- 15 Min
- 6 Portions
- $8
Avocado Egg Salad
Coût $8, économiser $7
Source: Recommended by CookPal
- 15 Min
- 6 Portions
- $8
INGRÉDIENTS
Main Ingredients
- 🥚 6 hard-boiled eggs
- 🥑 2 ripe avocados
Seasoning and Others
- 🧅 ½ cup minced red onion
- ⅓ cup mayonnaise
- 3 tablespoons chopped sweet pickles
- 1 tablespoon prepared yellow mustard
- 🧂 Salt to taste
- Black pepper to taste
ÉTAPES
1
Gather all ingredients.
2
Mash hard-boiled eggs lightly in a bowl with a fork.
3
Add avocado, red onion, mayonnaise, pickles, and mustard. Gently mash together until just blended; season to taste with salt and black pepper.
4
Store in the refrigerator until ready to serve.
5
Serve and enjoy!
NUTRIMENTS
Par portion🔥
284
Calories
- 8Protéines
- 9Glucides
- 25Graisses
💡 For a healthier twist, you can replace mayonnaise with Greek yogurt.Serve with fresh bread, lettuce wraps, or crackers for variety.Add a squeeze of fresh lemon juice to keep the avocado from browning.Prepare the dish in advance and let it chill for deeper flavors.