4 Ingredient Peanut Butter Mousse
Coût $3.5, économiser $6
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $3.5
4 Ingredient Peanut Butter Mousse
Coût $3.5, économiser $6
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $3.5
INGRÉDIENTS
Main Ingredients
- 2 ounces Neufchâtel cheese, softened
- 🥜 1/4 cup peanut butter
- 1/4 cup confectioners' sugar
- 1/2 cup heavy whipping cream
ÉTAPES
Beat Neufchâtel cheese, confectioners' sugar, and peanut butter together in a bowl until smooth and well combined. Set aside.
Place heavy whipping cream in another bowl and whip until medium peaks form. Add peanut butter mixture and whip just until combined.
Divide evenly into 2 serving glasses. Serve at once, or cover and refrigerate.
NUTRIMENTS
Par portion🔥
517
Calories
- 11gProtéines
- 24gGlucides
- 44gGraisses
💡 Astuces
To lighten the texture further, consider folding in the whipped cream slowly instead of whisking.Use crunchy peanut butter for added texture.Chill the mousse for at least 1 hour if you prefer a firmer texture.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.