
Vegan Pancakes
Kosten $3, sparen $5
Quelle: Recommended by CookPal
- 10 Min
- 3 Portionen
- $3
Vegan Pancakes
Kosten $3, sparen $5
Quelle: Recommended by CookPal
- 10 Min
- 3 Portionen
- $3
ZUTATEN
Dry Ingredients
- 1 1/4 cups all-purpose flour
- 🍬 2 tablespoons white sugar
- 2 teaspoons baking powder
- 🧂 1/2 teaspoon salt
Wet Ingredients
- 💧 1 1/4 cups water
- 1 tablespoon oil
SCHRITTE
Sift flour, sugar, baking powder, and salt into a large bowl; make a well in the center.
Whisk together water and oil in a small bowl.
Pour oil and water mixture into flour mixture. Stir just until blended; mixture will be lumpy.
Heat a lightly oiled griddle over medium-high heat.
Drop batter by large spoonfuls onto the griddle. Cook until bubbles form and edges are dry. Flip, then cook until bottoms are browned, approximately 1-2 minutes per side.
Remove pancakes from the griddle, serve with desired toppings such as berries.
NÄHRSTOFFE
Pro 1 Portion🔥
264
Kalorien
- 5Protein
- 49Kohlenhydrate
- 5Fette
💡 Do not overmix the batter; lumps are okay and will make the pancakes fluffy.Use a non-stick griddle to avoid sticking.Serve with fresh fruits like berries or maple syrup for extra flavor.