
Ukrainian Goulash
Kosten $12, sparen $15
Quelle: Recommended by CookPal
- 30 Min
- 4 Portionen
- $12
Ukrainian Goulash
Kosten $12, sparen $15
Quelle: Recommended by CookPal
- 30 Min
- 4 Portionen
- $12
ZUTATEN
Meat
- 🐄 2 pounds cubed beef stew meat
Vegetables & Aromatics
- 🧅 2 onions, sliced
- 🧄 1 clove garlic, minced
Spices & Seasonings
- 1 tablespoon paprika
- 🧂 1 ½ teaspoons salt
- 🌑 ⅛ teaspoon ground black pepper
Oils & Shortening
- 2 tablespoons vegetable shortening
Liquids
- 💧 2 cups water
- 1 cup steak sauce (such as Heinz 57®)
Thickener
- 1 tablespoon all-purpose flour
- 💧 2 tablespoons water
SCHRITTE
Melt vegetable shortening in a large pot over medium heat. Cook beef in the shortening until browned completely, about 5 to 7 minutes.
Stir onion, garlic, paprika, salt, and pepper into the beef. Cook and stir for an additional 5 minutes.
Pour water and steak sauce into the pot and mix until evenly coated. Bring mixture to a simmer, reduce heat to low, and cook until beef is tender, about 15 minutes.
Whisk flour with water in a small bowl. Stir the mixture into the pot and continue simmering until slightly thickened, about 2 to 3 minutes.
NÄHRSTOFFE
Pro 1 Portion🔥
620
Kalorien
- 69Protein
- 17Kohlenhydrate
- 29Fette
💡 Serve over egg noodles for a complete meal.Top with sour cream to enhance the flavor and add creaminess.This dish can also be prepared in a slow cooker for greater convenience. Use the same steps but cook on low for 6 to 8 hours.