
Peanut Butter Pie
Kosten $12, sparen $8
Quelle: Recommended by CookPal
- 120 Min
- 8 Portionen
- $12
Peanut Butter Pie
Kosten $12, sparen $8
Quelle: Recommended by CookPal
- 120 Min
- 8 Portionen
- $12
ZUTATEN
Dairy
- 🧀 1 (8 ounce) package cream cheese, softened
- 1 (16 ounce) container frozen whipped topping, thawed
Spreads
- 🥜 ½ cup creamy peanut butter
Sweeteners
- ½ cup confectioners' sugar
Crust
- 1 (9-inch) prepared graham cracker crust
SCHRITTE
1
Gather all ingredients.
2
Mix cream cheese, peanut butter, and confectioners' sugar together until smooth.
3
Fold in 1/2 of the whipped topping, then spoon the mixture into graham cracker crust.
4
Spread remaining whipped topping over the peanut butter mixture and garnish with peanut butter cups. Chill for at least 2 hours or overnight before serving.
5
Serve and enjoy!
NÄHRSTOFFE
Pro 1 Portion🔥
605
Kalorien
- 10Protein
- 50Kohlenhydrate
- 43Fette
💡 For best results, let the pie chill overnight to ensure firm texture.Add chopped peanut butter cups as garnish for an extra decorative touch.Use a hand mixer for smoother blending of cream cheese and peanut butter.