Mango Mousse

Name: Mango Mousse
Total time: 180 min
Yield: 4 Portionen
Ingredients: 🥛 1 cup heavy whipping cream; 🥭 1 cup mango purée

Kosten $5, sparen $10

Quelle: Recommended by CookPal

180 Min
4 Portionen
$5

Mango Mousse

Kosten $5, sparen $10

Quelle: Recommended by CookPal

180 Min
4 Portionen
$5

ZUTATEN

Main Ingredients
- 🥛 1 cup heavy whipping cream
- 🥭 1 cup mango purée

SCHRITTE

Beat heavy whipping cream in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the whipped cream will form sharp peaks.

Fold mango purée into whipped cream.

Scoop mango mousse into serving glasses and chill until set, about 3 hours.

NÄHRSTOFFE

Pro 1 Portion

🔥

232

Kalorien

1
Protein
9
Kohlenhydrate
22
Fette

💡 Use ripe mangoes for the purée to maximize flavor and sweetness.Chill the cream bowl and whisk before whipping for better results.Garnish with diced fresh mango or mint leaves for added appeal.