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CookPal AI
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Italian Feather Bread Pizza Dough

Kosten $3, sparen $7

Quelle: Recommended by CookPal

  • 9 Min
  • 6 Portionen
  • $3

ZUTATEN

  • Dough

    • 💧 1 ¾ cups hot water
    • 3 tablespoons olive oil
    • 2 tablespoons quick-rise yeast
    • 🍬 1 tablespoon white sugar
    • 🧂 1 teaspoon salt
    • 🌾 3 cups all-purpose flour

SCHRITTE

1

Beat water, olive oil, yeast, sugar, and salt with an electric mixer until evenly combined, about 2 minutes.

2

Add flour, 1 cup at a time, stirring with a wooden spoon after each addition, until dough almost comes away from the sides of the bowl.

3

Knead the dough with your hands until soft and smooth.

4

Lightly oil a bowl and place the dough in it, flipping to coat the dough. Let the dough rest for 5 to 10 minutes.

NÄHRSTOFFE

Pro 1 Portion

🔥

307

Kalorien

  • 8g
    Protein
  • 51g
    Kohlenhydrate
  • 8g
    Fette

💡 Tipps

For a crispier crust, bake the shaped dough in a very hot oven (e.g., 475°F).You can prepare the dough ahead and store it in the fridge for up to 24 hours.Add herbs like rosemary or thyme to the dough for extra flavor.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.