
Garlic Potatoes
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 25 Min
- 6 Portionen
- $5
Garlic Potatoes
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 25 Min
- 6 Portionen
- $5
ZUTATEN
Vegetables
- 🥔 1 ½ pounds red potatoes, cut into large chunks
- 1 tablespoon chopped fresh parsley
Aromatics
- 🧄 1 clove garlic, halved lengthwise
Dairy
- 🥛 ½ cup milk
Seasoning
- 🧂 1 teaspoon salt
SCHRITTE
1
Place potatoes and garlic into a large pot and just cover with salted water. Bring to a boil.
2
Reduce heat to low, cover, and simmer until very tender, about 20 minutes. Drain and allow to steam dry for 1 to 2 minutes.
3
Return potatoes to the pot. Pour in milk and season with salt; mash until smooth.
4
Stir in parsley until incorporated.
NÄHRSTOFFE
Pro 1 Portion🔥
91
Kalorien
- 3Protein
- 19Kohlenhydrate
- 1Fette
💡 Cut the potatoes into evenly sized chunks for consistent cooking.Use fresh parsley for the best flavor and presentation.For a creamier texture, add a tablespoon of butter or olive oil when mashing.