
Easy Cajun Jambalaya
Kosten $15, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 6 Portionen
- $15
Easy Cajun Jambalaya
Kosten $15, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 6 Portionen
- $15
ZUTATEN
Protein
- 🍗 2 boneless skinless chicken breasts, cut into bite-size pieces
- 8 ounces kielbasa, diced
Vegetables
- 🧅 1 onion, diced
- 1 green bell pepper, diced
- ½ cup diced celery
- 🧄 2 tablespoons chopped garlic
Dry Ingredients
- ¼ teaspoon cayenne pepper
- ½ teaspoon onion powder
- 🧂 Salt to taste
- 🧂 Ground black pepper to taste
- 🍚 2 cups uncooked white rice
Liquids
- 4 cups chicken stock
- 2 teaspoons Worcestershire sauce
- 1 teaspoon hot pepper sauce
Other
- 🍃 3 bay leaves
- 2 teaspoons olive oil
SCHRITTE
Heat oil in a large pot over medium-high heat. Add chicken and kielbasa, and sauté until lightly browned.
Stir in onion, bell pepper, celery, and garlic. Season with cayenne, onion powder, salt, and pepper. Cook and stir until onion is tender and translucent.
Add rice, stir in chicken stock and bay leaves. Bring to a boil, reduce heat, cover, and simmer until rice is tender.
Stir in Worcestershire sauce and hot pepper sauce before serving.
NÄHRSTOFFE
Pro 1 Portion🔥
488
Kalorien
- 29Protein
- 59Kohlenhydrate
- 14Fette
💡 Use a mix of white and brown rice for additional texture and nutrition.Adjust cayenne pepper to suit your spice preference.Leftovers are perfect for meal prep and can be stored in the fridge for up to 3 days.Substitute kielbasa with shrimp or sausage for variations.