Coconut-Lime Dressing

Name: Coconut-Lime Dressing
Total time: 2 min
Yield: 8 Portionen
Ingredients: 🥥 1/3 cup canned unsweetened coconut milk; 1/4 cup vegetable oil; 🍋 1 teaspoon lime zest; 🍋 3 tablespoons lime juice; 🧅 2 tablespoons green onion; 1 tablespoon fish sauce; 🍯 1 tablespoon honey

Kosten $3, sparen $10

Quelle: Recommended by CookPal

2 Min
8 Portionen
$3

Coconut-Lime Dressing

Kosten $3, sparen $10

Quelle: Recommended by CookPal

2 Min
8 Portionen
$3

ZUTATEN

Base
- 🥥 1/3 cup canned unsweetened coconut milk
- 1/4 cup vegetable oil
Flavor Enhancers
- 🍋 1 teaspoon lime zest
- 🍋 3 tablespoons lime juice
- 🧅 2 tablespoons green onion
- 1 tablespoon fish sauce
- 🍯 1 tablespoon honey

SCHRITTE

Add coconut milk, vegetable oil, lime zest, lime juice, green onion, fish sauce, and honey to a canning jar.

Screw on the lid and shake the jar until the ingredients are well combined.

Chill the dressing in the refrigerator for up to 1 week before serving.

NÄHRSTOFFE

Pro 1 Portion

🔥

Kalorien

0
Protein
3
Kohlenhydrate
7
Fette

💡 Make sure to use fresh lime zest and juice for the best flavor.Store in a sealed canning jar to keep the dressing fresh longer.This dressing pairs well with salads, grilled vegetables, or seafood dishes.