Chicken Tetrazzini for a Crowd
Kosten $25, sparen $75
Quelle: Recommended by CookPal
- 45 Min
- 20 Portionen
- $25
Chicken Tetrazzini for a Crowd
Kosten $25, sparen $75
Quelle: Recommended by CookPal
- 45 Min
- 20 Portionen
- $25
ZUTATEN
Main
- 🍝 1 pound spaghetti, broken into pieces
- 🍲 3 (10.75 ounce) cans condensed cream of mushroom soup
- 🧀 12 ounces shredded Cheddar cheese
- 🍗 6 cups shredded boiled chicken breast meat
- 🍄 1 pound sauteed mushrooms
- 1 (4 ounce) jar sliced pimento peppers, drained
- 🥣 2 cups reserved chicken broth
SCHRITTE
Preheat oven to 350°F (175°C). Bring a large pot of salted water to a boil. Add uncooked spaghetti (broken into thirds) to the pot and cook for 8 to 10 minutes or until al dente. Drain and set aside.
In a large saucepan, heat soup over low heat. Add shredded cheese (reserve some for topping) and stir together. Then add the cooked shredded chicken, mushrooms, pimento peppers and cooked spaghetti and stir all together. Add enough of the reserved broth to make it 'sloppy' and mix all together.
Pour mixture into a 9x13 inch baking dish. Sprinkle reserved shredded cheese on top and bake in the preheated oven for 25 to 35 minutes or until bubbly.
NÄHRSTOFFE
Pro 1 Portion🔥
279
Kalorien
- 21Protein
- 21Kohlenhydrate
- 12Fette
💡 If this recipe makes too much, you can divide it into two casseroles: eat one immediately and freeze the other.Feel free to substitute turkey breast meat for chicken if preferred.Reserve some cheese for topping to ensure a bubbly, golden crust.