Blender Chocolate Mousse
Kosten $5, sparen $7
Quelle: Recommended by CookPal
- 60 Min
- 4 Portionen
- $5
Blender Chocolate Mousse
Kosten $5, sparen $7
Quelle: Recommended by CookPal
- 60 Min
- 4 Portionen
- $5
ZUTATEN
Main Ingredients
- 🥛 1 cup heavy cream
- 1/4 cup unsweetened cocoa powder
- 1/4 cup confectioner's sugar
- ☕ 1 1/2 teaspoons espresso powder
- 1/2 teaspoon vanilla extract
- 🧂 1 pinch salt
SCHRITTE
1
Combine heavy cream, cocoa powder, confectioner's sugar, espresso powder, vanilla extract, and salt in a powerful blender such as a Vitamix.
2
Blend for 30 seconds.
3
Chill at least 1 hour to let flavors meld.
NÄHRSTOFFE
Pro 1 Portion🔥
252
Kalorien
- 3gProtein
- 12gKohlenhydrate
- 22gFette
💡 Tipps
For an extra indulgent dessert, top with whipped cream or fresh berries before serving.Using a high-power blender ensures the mousse is perfectly smooth.You can prepare this mousse a day in advance; store it in the refrigerator for best results.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.