
Best Old-Fashioned Creamy Rice Pudding
Kosten $5, sparen $7
Quelle: Recommended by CookPal
- 20 Min
- 4 Portionen
- $5
Best Old-Fashioned Creamy Rice Pudding
Kosten $5, sparen $7
Quelle: Recommended by CookPal
- 20 Min
- 4 Portionen
- $5
ZUTATEN
Main Ingredients
- 🍚 1 ½ cups cooked rice
- 🥛 2 cups milk, divided
- 🧂 ¼ teaspoon salt
- ⅔ cup golden raisins (Optional)
- 🥚 1 egg, beaten
- 🍚 ⅓ cup white sugar
- 🧈 1 tablespoon butter
- ½ teaspoon vanilla extract
SCHRITTE
Gather all ingredients.
Place cooked rice in a medium saucepan. Add 1 1/2 cups milk and salt; cook and stir until thick and creamy, 15 to 20 minutes.
Add remaining 1/2 cup milk, golden raisins, beaten egg, and white sugar; continue cooking, stirring continuously, until well blended, 2 to 3 minutes more.
Remove saucepan from heat; stir in butter and vanilla extract.
Serve and enjoy!
NÄHRSTOFFE
Pro 1 Portion🔥
331
Kalorien
- 8Protein
- 61Kohlenhydrate
- 7Fette
💡 Swap white sugar with brown sugar for a deeper flavor.If you don't like raisins, you can omit them or replace with dried cranberries.For extra creaminess, you can use full-fat milk or add a splash of cream.Serve warm or cold, depending on your preference.Store leftovers in an airtight container. This dish is freezer-friendly too!