Basil Pecan Pesto
Kosten $10, sparen $7
Quelle: Recommended by CookPal
- 5 Min
- 12 Portionen
- $10
Basil Pecan Pesto
Kosten $10, sparen $7
Quelle: Recommended by CookPal
- 5 Min
- 12 Portionen
- $10
ZUTATEN
Main Ingredients
- 🌿 3 cups fresh basil leaves
- 🌰 1 ½ cups pecans
- 🧄 4 cloves garlic
- 🧀 ½ cup shredded Parmesan cheese
- ¾ cup olive oil
- 🧂 ½ teaspoon kosher salt
- 1 pinch ground black pepper to taste
SCHRITTE
1
Blend the basil, pecans, garlic, Parmesan cheese, olive oil, salt, and pepper together in a food processor until the mixture becomes a slightly chunky paste.
NÄHRSTOFFE
Pro 1 Portion🔥
232
Kalorien
- 3Protein
- 3Kohlenhydrate
- 24Fette
💡 Use the freshest basil leaves for the best flavor.Toast the pecans beforehand for a deeper, nuttier taste.This pesto can be stored in an airtight container in the refrigerator for up to one week.If the pesto becomes too thick, add a small amount of olive oil to reach your desired consistency.