Party-friendly

• 
  385
  Min

  Herbed and Spiced Roasted Beef Tenderloin

  Cost $45, save $30

• 
  15
  Min

  Beef Tenderloin Fondue

  Cost $20, save $15

• 
  45
  Min

  Herb and Garlic Roast Tenderloin with Creamy Horseradish Sauce

  Cost $35, save $15

• 
  55
  Min

  Mini Beef Wellingtons with Red Wine Sauce

  Cost $40, save $60

• 
  960
  Min

  Persian Shish Kabob

  Cost $15, save $25

• 
  15
  Min

  Lover's Beef Burgundy Filet

  Cost $45, save $25

• 
  55
  Min

  Blue Cheese Beef Tenderloin

  Cost $45, save $30

• 
  60
  Min

  Boeuf en Croûte (Beef in Puff Pastry)

  Cost $25, save $30

• 
  30
  Min

  Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce

  Cost $50, save $30

• 
  30
  Min

  Lobster Colorado

  Cost $50, save $70

• 
  75
  Min

  Chef John's Individual Beef Wellingtons

  Cost $50, save $25

• 
  65
  Min

  Roast Beef Tenderloin

  Cost $25, save $35

• 
  60
  Min

  Fabulous Beef Tenderloin

  Cost $25, save $20

• 
  55
  Min

  Grilled Beef Tenderloin with Herb-Garlic-Pepper Coating

  Cost $30, save $20

• 
  40
  Min

  Beef Wellington

  Cost $50, save $30

• 
  50
  Min

  Individual Beef Wellingtons

  Cost $40, save $50

• 
  90
  Min

  Chef John's Classic Beef Stroganoff

  Cost $15, save $20

• 
  85
  Min

  Rich and Creamy Beef Stroganoff

  Cost $30, save $20

• 
  120
  Min

  Beer-Braised Irish Stew and Colcannon

  Cost $25, save $30

• 
  260
  Min

  Northern Italian Beef Stew

  Cost $20, save $15