Zucchini Coleslaw

Name: Zucchini Coleslaw
Total time: 60 min
Yield: 6 Servings
Ingredients: 2 cups zucchini; 2 cups cabbage; 1 medium carrot; 2 green onions (scallions); 1/2 cup radishes; 1/3 cup low-fat mayonnaise; 1/3 cup mild salsa

Cost $5, save $10

Source: Recommended by CookPal

60 Min
6 Servings
$5

Zucchini Coleslaw

Cost $5, save $10

Source: Recommended by CookPal

60 Min
6 Servings
$5

INGREDIENTS

Vegetables
- 2 cups zucchini
- 2 cups cabbage
- 1 medium carrot
- 2 green onions (scallions)
- 1/2 cup radishes
Dressing
- 1/3 cup low-fat mayonnaise
- 1/3 cup mild salsa

STEPS

Wash hands with soap and water.

Drain zucchini by pressing between layers of paper towels.

Put zucchini in large bowl; add cabbage, carrots, onions, and radishes.

In a small bowl, combine remaining ingredients.

Pour dressing over vegetables and toss well.

Cover and chill at least one hour before serving.

NUTRIENTS

Per 1 serving

🔥

Calories

1
Protein
5
Carbs
5
Fats

💡 Use fresh, crisp vegetables for the best texture and flavor.For a spicier version, use hot salsa or add a pinch of chili powder.Serve as a side dish or pair with grilled protein for a balanced meal.