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CookPal AI
World's Best Funnel Cakes

World's Best Funnel Cakes

Cost $5.5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $5.5

INGREDIENTS

  • Frying Oil

    • ¼ cup vegetable oil for frying

  • Dry Ingredients

    • 1 ¼ cups all-purpose flour
    • ½ cup white sugar
    • 1 tablespoon baking powder
    • 🧂 ½ teaspoon salt

  • Wet Ingredients

    • ½ cup water
    • 🥛 ½ cup milk
    • 🥚 1 egg
    • 1 teaspoon vanilla extract

STEPS

1

Pour enough oil into a skillet to completely coat the bottom and heat over medium-high heat.

2

Blend flour, sugar, water, milk, egg, baking powder, vanilla extract, and salt together in a blender until smooth.

3

Add more flour if batter is too watery.

4

Put your finger over the hole of a funnel and fill funnel with batter.

5

Hover filled funnel over the skillet, release finger, and swirl batter into the hot oil; cook until golden brown, about 5 minutes per side.

NUTRIENTS

Per 1 serving

🔥

288

Calories

  • 7
    Protein
  • 57
    Carbs
  • 4
    Fats

💡 Ensure the oil is at the right temperature (around 375°F or 190°C) to avoid greasy results.Sprinkle confectioners' sugar on top for a classic finish.Use a piping bag if you don't own a funnel for easier batter handling.