env: dev (uid: )
CookPal AI
Vintage Lemonade

Vintage Lemonade

Cost $4, save $6

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $4

INGREDIENTS

  • Main Ingredients

    • 🍋 5 lemons
    • 1 ¼ cups white sugar
    • 💧 1 ¼ quarts water

STEPS

1

Peel the rinds from the 5 lemons and cut them into 1/2 inch slices. Set the lemons aside.

2

Place the rinds in a bowl and sprinkle the sugar over them. Let this stand for about one hour, so that the sugar begins to soak up the oils from the lemons.

3

Bring water to a boil in a covered saucepan and then pour the hot water over the sugared lemon rinds. Allow this mixture to cool for 20 minutes and then remove the rinds.

4

Squeeze the lemons into another bowl. Pour the juice through a strainer into the sugar mixture. Stir well, pour into pitcher and refrigerate. Serve with ice cubes.

NUTRIENTS

Per 1 serving

🔥

269

Calories

  • 2
    Protein
  • 77
    Carbs
  • 0
    Fats

💡 For extra flavor, garnish with fresh mint leaves or lemon slices.Use room-temperature lemons to make squeezing easier.Adjust sugar levels to suit your personal taste preference.