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CookGo
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Tomato Scrambled Eggs

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 2 eggs
    • 🍅 2 tomatoes

  • Seasonings

    • 🧂 1 teaspoon salt
    • 1 tablespoon vegetable oil
    • 1/2 teaspoon sugar

STEPS

1

Wash the tomatoes and cut them into small pieces, then set aside.

2

Crack the eggs into a bowl, beat them well, and season with a pinch of salt.

3

Heat a pan, add vegetable oil, pour in the eggs, and stir-fry until set. Then remove and set aside.

4

Add the tomatoes to the pan and stir-fry over medium heat until they release their juices.

5

Add the stir-fried eggs and sugar, mix well, and serve on a plate to enjoy.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 10g
    Protein
  • 6g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Adjust the amount of salt and sugar according to your taste.For a tangier flavor, you can add a bit of tomato paste.Peeling the tomatoes before cutting can give a smoother texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.