Tomato Egg Soup
Cost $4, save $8
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $4
Tomato Egg Soup
Cost $4, save $8
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $4
INGREDIENTS
Main Ingredients
- 🥚 2 eggs
- 🍅 2 tomatoes
Seasonings
- 🧂 1 teaspoon of salt
- 500 ml of water
STEPS
1
Cut the tomatoes into pieces and set aside. Beat the eggs into egg liquid for later use.
2
Add water to the pot and bring to a boil. Add the tomato pieces and cook for about 5 minutes.
3
Add the egg liquid and stir gently. Once the egg liquid solidifies, add salt for seasoning.
4
The soup is ready; serve in a bowl and enjoy.
NUTRIENTS
Per 1 serving🔥
120
Calories
- 6gProtein
- 5gCarbs
- 3gFats
đź’ˇ Tips
A little sesame oil can be added to enhance the aroma of the soup.Chopped green onion can be added to the soup as a garnish to enhance the flavor.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.