Tea Punch

Name: Tea Punch
Total time: 240 min
Yield: 24 Servings
Ingredients: 🍚 1 cup white sugar; 🍵 1 cup strong brewed black tea; 🍊 4 cups orange juice; 🍍 4 cups pineapple juice; 🍋 4 cups prepared lemonade; 1 (2 liter) bottle ginger ale, chilled

Cost $7.5, save $10

Source: Recommended by CookPal

240 Min
24 Servings
$7.5

Tea Punch

Cost $7.5, save $10

Source: Recommended by CookPal

240 Min
24 Servings
$7.5

INGREDIENTS

Sweeteners
- 🍚 1 cup white sugar
Prepared Drinks
- 🍵 1 cup strong brewed black tea
- 🍊 4 cups orange juice
- 🍍 4 cups pineapple juice
- 🍋 4 cups prepared lemonade
- 1 (2 liter) bottle ginger ale, chilled

STEPS

In a pitcher, combine sugar and tea. Stir until sugar is dissolved.

Stir in orange juice, pineapple juice, and lemonade. Chill in refrigerator for 4 hours.

Just before serving, pour chilled juice mixture into a punch bowl and stir in ginger ale.

NUTRIENTS

Per 1 serving

🔥

118

Calories

1
Protein
29
Carbs
0
Fats

💡 Use freshly squeezed juices for a more natural flavor.Serve the punch over ice for added refreshment.You can adjust the sugar level according to your preference by reducing or increasing the amount.