
Sweet and Sour Cabbage
Cost $3.5, save $7
Source: Recommended by CookPal
- 360 Min
- 8 Servings
- $3.5
Sweet and Sour Cabbage
Cost $3.5, save $7
Source: Recommended by CookPal
- 360 Min
- 8 Servings
- $3.5
INGREDIENTS
Vegetables
- 1/2 medium head of cabbage
Spices
- 🧂 1/2 teaspoon salt
- 1/2 teaspoon celery seed
Sweeteners
- 🍬 2 tablespoons sugar
Liquids
- 3 tablespoons vinegar
STEPS
1
Wash hands with soap and water.
2
Cut the cabbage in half and rinse it with water.
3
Chop the cabbage into very thin bite-sized slices.
4
In a large bowl, combine ingredients and mix well.
5
Cover the bowl.
6
Chill in the fridge for several hours before serving.
NUTRIENTS
Per 1 serving🔥
28
Calories
- 1Protein
- 7Carbs
- 0Fats
💡 Use a mandoline slicer for even and thin cabbage slices.You can experiment with different types of vinegar for varied flavors, such as apple cider vinegar or red wine vinegar.Serve chilled for the best flavor and texture.