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Strawberry and Spinach Salad with Honey Balsamic Vinaigrette

Strawberry and Spinach Salad with Honey Balsamic Vinaigrette

Cost $10.5, save $5

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $10.5

INGREDIENTS

  • Salad Base

    • 1 bunch fresh spinach
    • 🍓 1 cup sliced fresh strawberries
    • ½ cup crumbled Gorgonzola cheese
    • ½ cup raw pecans
  • Dressing

    • ¼ cup balsamic vinegar
    • 🍯 2 tablespoons honey
    • ½ cup olive oil
    • 🧂 salt and ground black pepper to taste

STEPS

1

Combine spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.

2

Stir together balsamic vinegar and honey in a medium bowl; slowly stream in olive oil while whisking continuously. Season with salt and pepper.

3

Drizzle dressing over spinach mixture just before serving.

NUTRIENTS

Per 1 serving

🔥

491

Calories

  • 9
    Protein
  • 19
    Carbs
  • 44
    Fats

💡 You can substitute Gorgonzola cheese with feta or goat cheese if desired.For added crunch, toast the pecans lightly before adding to the salad.Feel free to experiment with other summer fruits like blueberries or raspberries.