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CookPal AI
Spinach Ziti

Spinach Ziti

Cost $8, save $6

Source: Recommended by CookPal

  • 15 Min
  • 6 Servings
  • $8

INGREDIENTS

  • Pasta

    • 8 ounces ziti pasta

  • Sauce

    • 🍅 1 (14.5 ounce) can Italian-style stewed tomatoes
    • ⅛ teaspoon crushed red pepper flakes

  • Vegetable

    • 4 ounces fresh spinach, washed and chopped

  • Dairy

    • 2 ounces cream cheese
    • ¼ teaspoon ground nutmeg

STEPS

1

Bring a large pot filled with salted water to a boil. Add ziti and cook until tender but still firm, about 12 minutes.

2

Meanwhile, in a medium sized non-reactive pan, combine tomatoes and hot pepper flakes. Warm over medium-low heat, breaking up tomatoes if necessary.

3

Drain pasta and return to hot pan. Add spinach, cream cheese and nutmeg. Cook, stirring, over low heat until spinach wilts, 1-2 minutes. Pour tomato sauce over spinach ziti. Stir and toss gently to mix.

NUTRIENTS

Per 1 serving

🔥

196

Calories

  • 7
    Protein
  • 33
    Carbs
  • 4
    Fats

💡 Serve with a tossed salad and freshly grated parmesan cheese for a complete meal.For added creaminess, consider stirring in a little extra cream cheese or a splash of heavy cream.Use whole-grain or gluten-free ziti if you have dietary preferences or restrictions.