
Spelt Pancakes
Cost $5, save $15
Source: Recommended by CookPal
- 10 Min
- 4 Servings
- $5
Spelt Pancakes
Cost $5, save $15
Source: Recommended by CookPal
- 10 Min
- 4 Servings
- $5
INGREDIENTS
Wet Ingredients
- 🥛 3/4 cup milk
- 🍋 1 tablespoon lemon juice
- 🥚 1 large egg, beaten
- 🧈 1 tablespoon melted butter
Dry Ingredients
- 1 cup spelt flour
- 🍬 1 teaspoon white sugar
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
- 🧂 1/4 teaspoon salt
STEPS
Combine milk and lemon juice in a large bowl and let stand until curdled, about 5 minutes. Stir in beaten egg and melted butter until combined. Set aside.
Combine spelt flour, sugar, baking powder, baking soda, and salt in a medium bowl. Stir gently into milk mixture until just combined; batter will be lumpy.
Heat a lightly greased griddle over medium-high heat. Drop batter by large spoonfuls onto the hot griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 1 to 2 minutes. Repeat with remaining batter.
NUTRIENTS
Per 1 serving🔥
172
Calories
- 7Protein
- 25Carbs
- 6Fats
💡 Use fresh lemon juice for better flavor.Let the batter sit for 2-3 minutes before cooking for fluffier pancakes.Adjust the heat if pancakes brown too quickly.