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CookPal AI
Sour Cream Apple Pie Deluxe

Sour Cream Apple Pie Deluxe

Cost $10, save $15

Source: Recommended by CookPal

  • 60 Min
  • 8 Servings
  • $10

INGREDIENTS

  • Filling

    • 🧂 ¾ cup white sugar
    • 🌾 2 tablespoons all-purpose flour
    • 🧂 ⅛ teaspoon salt
    • 1 cup sour cream
    • 🥚 1 large egg
    • ½ teaspoon vanilla extract
    • 🍎 2 cups diced apples

  • Crumb Topping

    • 🧂 ⅓ cup white sugar
    • 🌾 ⅓ cup all-purpose flour
    • 🌰 1 teaspoon ground cinnamon
    • 🧈 ¼ cup unsalted butter, chilled, diced

STEPS

1

Preheat the oven to 425 degrees F (220 degrees C). Press pie crust into and up the sides of a 9-inch pie plate.

2

Combine 3/4 cup sugar, 2 tablespoons flour, and salt in a medium bowl; stir in sour cream, egg, and vanilla until smooth. Add apples; stir to coat. Transfer to the prepared pie crust.

3

Bake in the preheated oven for 15 minutes, then reduce the temperature to 350 degrees F (175 degrees C). Continue baking 15 minutes more; leave oven on.

4

Meanwhile, combine 1/3 cup flour, 1/3 cup sugar, and cinnamon in a medium bowl; cut in butter with two knives or pastry blender until mixture resembles fine crumbs.

5

Cover top of pie with crumb topping; continue baking until topping is lightly browned and apples are tender, about 15 minutes more.

6

Cool pie, then refrigerate until chilled before serving.

NUTRIENTS

Per 1 serving

🔥

382

Calories

  • 4
    Protein
  • 48
    Carbs
  • 20
    Fats

💡 Use a mix of tart and sweet apples for better flavor.Chilling the pie prevents the filling from becoming too runny when sliced.Serve with a dollop of whipped cream or vanilla ice cream for an extra treat.