
Shortbread Crust
Cost $3, save $5
Source: Recommended by CookPal
- 15 Min
- 8 Servings
- $3
Shortbread Crust
Cost $3, save $5
Source: Recommended by CookPal
- 15 Min
- 8 Servings
- $3
INGREDIENTS
Main Ingredients
- 🧈 1 cup butter
- 🍚 ½ cup confectioners' sugar
- 🌾 2 cups all-purpose flour
- ¼ teaspoon baking powder
STEPS
1
Preheat oven to 350 degrees F (175 degrees C).
2
In a large bowl, cream butter and confectioners' sugar until light and fluffy. Stir together flour and baking powder; blend into butter mixture. Pat into a 9-inch pie plate.
3
Bake in preheated oven for 12 to 15 minutes, or until edges are lightly browned.
NUTRIENTS
Per 1 serving🔥
348
Calories
- 4Protein
- 32Carbs
- 23Fats
💡 Ensure butter is at room temperature for easier creaming.Use a fork to prick the crust lightly before baking to avoid puffing.This crust pairs beautifully with fruit-based pies like peach or berry.