
Salisbury Steak
Cost $12, save $8
Source: Recommended by CookPal
- 25 Min
- 6 Servings
- $12
Salisbury Steak
Cost $12, save $8
Source: Recommended by CookPal
- 25 Min
- 6 Servings
- $12
INGREDIENTS
Main
- 🍖 1 ½ pounds ground beef
- 1 (10.5 ounce) can condensed French onion soup
- ½ cup dry bread crumbs
- 🥚 1 large egg
- 🧂 ¼ teaspoon salt
- ⅛ teaspoon ground black pepper
- 1 tablespoon all-purpose flour
- 🍅 ¼ cup ketchup
- 💧 ¼ cup water
- 1 tablespoon Worcestershire sauce
- ½ teaspoon mustard powder
STEPS
Gather all ingredients.
Combine ground beef, 1/3 cup condensed soup, bread crumbs, egg, salt, and black pepper in a large bowl.
Shape into 6 oval patties.
Heat a large skillet over medium-high heat; add patties and brown on both sides. Drain excess fat.
Blend remaining soup and flour together in a small bowl until smooth; mix in ketchup, water, Worcestershire sauce, and mustard.
Pour soup mixture over patties in the skillet. Cover, and cook for 20 minutes, stirring occasionally.
Serve and enjoy!
NUTRIENTS
Per 1 serving🔥
440
Calories
- 23Protein
- 14Carbs
- 32Fats
💡 For extra flavor, sauté some mushrooms and add them to the sauce.Serve with mashed potatoes or steamed vegetables for a complete meal.You can prepare the patties a day in advance and keep them refrigerated for easy cooking.