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CookPal AI
Rustic Fruit Galette

Rustic Fruit Galette

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Filling

    • 🍎 4 cups thinly sliced apples
    • 2 tablespoons white sugar
    • 1 tablespoon cornstarch
    • 🌰 ½ teaspoon ground cinnamon
    • ½ teaspoon vanilla extract

  • Crust

    • 1 (9 inch) prepared pie crust (such as Pillsbury®)

STEPS

1

Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.

2

Combine apples, sugar, cornstarch, cinnamon, and vanilla extract together in a bowl.

3

Place pie crust on the prepared baking sheet. Spoon apple mixture into the center of crust, leaving a 2-inch border. Fold crust over the edges of the apple mixture.

4

Bake in the preheated oven until apples are tender and crust is golden, about 30 minutes.

NUTRIENTS

Per 1 serving

🔥

319

Calories

  • 3
    Protein
  • 44
    Carbs
  • 15
    Fats

💡 Use fresh, tart apples like Granny Smith for a more balanced flavor.Chill the pie crust beforehand to ensure a flaky texture.Serve warm with whipped cream or vanilla ice cream for an elevated experience.