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CookPal AI
Roasted New Red Potatoes

Roasted New Red Potatoes

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 8 Servings
  • $5

INGREDIENTS

  • Main

    • 🥔 3 pounds small red new potatoes, halved
    • 1/4 cup olive oil
    • 🧂 1 teaspoon salt and freshly ground black pepper

STEPS

1

Gather all ingredients. Preheat the oven to 400°F (200°C) and adjust the oven rack to the lowest position.

2

Toss potatoes with olive oil, salt, and pepper in a bowl. Arrange, cut-side down, on a rimmed cookie sheet or jellyroll pan.

3

Roast potatoes in the preheated oven until tender and golden brown, 20 to 30 minutes. Transfer to a serving dish.

4

Serve and enjoy!

NUTRIENTS

Per 1 serving

🔥

179

Calories

  • 3
    Protein
  • 27
    Carbs
  • 7
    Fats

💡 Cutting the potatoes into even halves ensures even roasting.Arrange potatoes cut-side down for maximum browning and caramelization.You can add garlic or rosemary for extra flavor.