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CookPal AI
Pumpkin Apple Streusel Muffins

Pumpkin Apple Streusel Muffins

Cost $7.5, save $8

Source: Recommended by CookPal

  • 45 Min
  • 18 Servings
  • $7.5

INGREDIENTS

  • Dry Ingredients

    • 🌾 2 ½ cups all-purpose flour
    • 🍚 2 cups white sugar
    • 1 tablespoon pumpkin pie spice
    • 1 teaspoon baking soda
    • 🧂 ½ teaspoon salt

  • Wet Ingredients

    • 🥚 2 eggs, lightly beaten
    • 🎃 1 cup canned pumpkin puree
    • ½ cup vegetable oil

  • Fruit

    • 🍎 2 cups peeled, cored and chopped apple

  • Streusel Topping

    • 🌾 2 tablespoons all-purpose flour
    • 🍚 ¼ cup white sugar
    • ½ teaspoon ground cinnamon
    • 🧈 4 teaspoons butter

STEPS

1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 18 muffin cups or use paper liners.

2

In a large bowl, sift together 2 ½ cups all-purpose flour, 2 cups sugar, pumpkin pie spice, baking soda and salt.

3

In a separate bowl, mix together eggs, pumpkin and oil.

4

Add pumpkin mixture to flour mixture; stirring just to moisten. Fold in apples.

5

Spoon batter into prepared muffin cups.

6

In a small bowl, mix together 2 tablespoons flour, ¼ cup sugar and ½ teaspoon cinnamon. Cut in butter until mixture resembles coarse crumbs.

7

Sprinkle topping evenly over muffin batter.

8

Bake in preheated oven for 35 to 40 minutes, or until a toothpick inserted into a muffin comes out clean.

NUTRIENTS

Per 1 serving

🔥

249

Calories

  • 3
    Protein
  • 43
    Carbs
  • 8
    Fats

💡 Use fresh apples for a better texture and natural sweetness.Experiment with different types of apples like Granny Smith or Honeycrisp for varied flavors.Canned pumpkin puree ensures consistency but homemade puree adds an extra depth of flavor.For a crispier streusel topping, use cold butter and work quickly to create coarse crumbs.