env: dev (uid: )
CookPal AI
Portuguese Muffins - Bolo Levedo

Portuguese Muffins - Bolo Levedo

Cost $7.5, save $5

Source: Recommended by CookPal

  • 155 Min
  • 15 Servings
  • $7.5

INGREDIENTS

  • Yeast mixture

    • 1 (.25 ounce) envelope active dry yeast
    • 💧 ¼ cup warm water
    • 🍬 Pinch white sugar

  • Dough

    • 🌾 6 cups all-purpose flour
    • 🍬 1 cup white sugar
    • 🥚 3 eggs
    • 🧈 ¼ cup melted butter, cooled
    • 🧂 ½ teaspoon salt
    • 🥛 1 ¼ cups milk

STEPS

1

Dissolve yeast in warm water with a pinch of sugar in a small bowl. Let it ferment for 10 minutes.

2

In a large bowl, add yeast mixture, sugar, eggs, salt, flour, and milk. Mix until dough forms. Knead on a floured surface for 10 minutes until smooth and elastic. Cover with a cloth and let rise for 45 minutes.

3

Divide dough into 15-20 pieces and form flat round cakes 1/2 inch thick. Place on a floured cloth for 1 1/2 hours of rising.

4

Cook the cakes on a heavy ungreased skillet over low heat. Fry on each side until golden.

NUTRIENTS

Per 1 serving

🔥

287

Calories

  • 7
    Protein
  • 53
    Carbs
  • 5
    Fats

💡 Use a heavy skillet to ensure even cooking and golden color.Allow enough time for the dough to rise for lighter texture.Serve warm with butter or jam for the best flavor.