Peanut Butter French Toast

Name: Peanut Butter French Toast
Total time: 10 min
Yield: 2 Servings
Ingredients: 🥛 ½ cup milk; 🥜 ¼ cup peanut butter; 🍚 2 tablespoons white sugar; ½ teaspoon vanilla extract (Optional); ¼ teaspoon ground cinnamon; 1 tablespoon vegetable oil; 🍞 4 slices bread

Cost $5.5, save $8

Source: Recommended by CookPal

10 Min
2 Servings
$5.5

Peanut Butter French Toast

Cost $5.5, save $8

Source: Recommended by CookPal

10 Min
2 Servings
$5.5

INGREDIENTS

Liquid Ingredients
- 🥛 ½ cup milk
- 🥜 ¼ cup peanut butter
Flavor Enhancers
- 🍚 2 tablespoons white sugar
- ½ teaspoon vanilla extract (Optional)
- ¼ teaspoon ground cinnamon
Cooking Essentials
- 1 tablespoon vegetable oil
- 🍞 4 slices bread

STEPS

Whisk milk, eggs, peanut butter, sugar, vanilla extract, and cinnamon together in a large bowl.

Heat oil in a griddle or frying pan over medium heat.

Dip bread slices in egg mixture, soaking both sides; add to griddle. Cook until golden, about 3 to 4 minutes per side. Serve hot.

NUTRIENTS

Per 1 serving

🔥

573

Calories

23
Protein
48
Carbs
33
Fats

💡 Use fresh bread for better texture.Top with sliced strawberries, bananas, or a drizzle of honey for added flavor.For extra crunch, sprinkle crushed nuts over the cooked toast.