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CookPal AI
Peanut Butter and Bran Cookies

Peanut Butter and Bran Cookies

Cost $8, save $12

Source: Recommended by CookPal

  • 18 Min
  • 84 Servings
  • $8

INGREDIENTS

  • Wet Ingredients

    • 🧈 1 cup butter, melted
    • 🍯 ¾ cup packed brown sugar
    • 🍭 ¾ cup white sugar
    • 1 teaspoon vanilla extract
    • 🥜 1 cup peanut butter
    • 🥚 2 eggs, beaten

  • Dry Ingredients

    • 🌾 1 ¼ cups all-purpose flour
    • 1 cup wheat bran
    • 🌾 ¾ cup rolled oats
    • 2 teaspoons baking soda

STEPS

1

Preheat the oven to 350°F (175°C).

2

In a large bowl, beat together butter, brown sugar, white sugar, vanilla extract, peanut butter, and eggs until smooth.

3

In a separate bowl, mix together the all-purpose flour, wheat bran, rolled oats, and baking soda. Combine the dry ingredients into the wet ingredients, stirring until well incorporated.

4

Drop cookie dough by rounded teaspoons onto an ungreased cookie sheet.

5

Bake in the preheated oven for 15 to 18 minutes, or until the edges are golden. Remove the cookies from the oven and transfer them to a rack to cool.

NUTRIENTS

Per 1 serving

🔥

65

Calories

  • 1
    Protein
  • 7
    Carbs
  • 4
    Fats

💡 Do not overbake to preserve the soft and chewy texture.Allow the cookies to cool thoroughly on a wire rack; this helps them maintain their structure.Store in an airtight container to retain freshness for up to one week.Consider adding chocolate chips or chopped nuts for extra flavor and texture.