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CookPal AI
Oklahoma Cheese Grits

Oklahoma Cheese Grits

Cost $12, save $8

Source: Recommended by CookPal

  • 71 Min
  • 12 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 💧 6 cups water
    • 1 ½ cups quick-cooking grits, dry
    • 🧈 ¾ cup butter
    • 🧀 1 pound processed cheese, cubed
    • 🧂 2 teaspoons seasoning salt
    • 1 tablespoon Worcestershire sauce
    • ½ teaspoon hot pepper sauce
    • 🧂 2 teaspoons salt
    • 🥚 3 eggs, beaten

STEPS

1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

2

In a medium saucepan, bring the water to a boil. Stir in grits, and reduce heat to low. Cover, and cook 5 to 6 minutes, stirring occasionally.

3

Mix in the butter, cheese, seasoning salt, Worcestershire sauce, hot pepper sauce, and salt. Continue cooking for 5 minutes, or until the cheese is melted.

4

Remove from heat, cool slightly, and fold in the eggs. Pour into the prepared baking dish.

5

Bake 1 hour in the preheated oven, or until the top is lightly browned.

NUTRIENTS

Per 1 serving

🔥

258

Calories

  • 9
    Protein
  • 6
    Carbs
  • 22
    Fats

💡 For fluffier grits, ensure you fold the beaten eggs into the mixture after cooling slightly to prevent cooking the eggs prematurely.Adjust the amount of hot pepper sauce to match your desired spice level.This dish can be made ahead of time and reheated for convenience, making it a great choice for gatherings.