No-Rise Pizza Dough

Name: No-Rise Pizza Dough
Total time: 10 min
Yield: 12 Servings
Ingredients: 3 cups all-purpose flour; 1 tablespoon white sugar; 1 (.25 ounce) package active dry yeast; 🧂 1 teaspoon salt; 💧 1 cup warm water (110 degrees F/45 degrees C); 2 tablespoons vegetable oil

Cost $2.5, save $10

Source: Recommended by CookPal

10 Min
12 Servings
$2.5

No-Rise Pizza Dough

Cost $2.5, save $10

Source: Recommended by CookPal

10 Min
12 Servings
$2.5

INGREDIENTS

Dry Ingredients
- 3 cups all-purpose flour
- 1 tablespoon white sugar
- 1 (.25 ounce) package active dry yeast
- 🧂 1 teaspoon salt
Wet Ingredients
- 💧 1 cup warm water (110 degrees F/45 degrees C)
- 2 tablespoons vegetable oil

STEPS

Gather all ingredients.

Combine flour, sugar, yeast, and salt in a large bowl.

Mix in warm water and oil until dough comes together.

Pat the dough into your pizza pan. It is ready to bake!

NUTRIENTS

Per 1 serving

🔥

112

Calories

3
Protein
20
Carbs
2
Fats

💡 Use warm water at the correct temperature to activate the yeast effectively.You can add herbs or spices like oregano to the dough for enhanced flavor.This dough is perfect for a quick pizza night!