
No-Peek Beef Stew
Cost $15, save $20
Source: Recommended by CookPal
- 480 Min
- 6 Servings
- $15
No-Peek Beef Stew
Cost $15, save $20
Source: Recommended by CookPal
- 480 Min
- 6 Servings
- $15
INGREDIENTS
Meat & Protein
- 🍖 2 pounds beef stew meat, cut into 1 inch cubes
Soups & Sauces
- 1 (10.5 ounce) can condensed French onion soup
- 1 (10.75 ounce) can condensed cream of mushroom soup
Vegetables
- 🍄 1 (4.5 ounce) can mushrooms, drained
Beverages
- 🍷 ½ cup dry red wine
STEPS
1
Place beef stew meat, condensed French onion soup, condensed cream of mushroom soup, mushrooms, and dry red wine into a slow cooker.
2
Cover and cook on Low for 8 hours.
NUTRIENTS
Per 1 serving🔥
382
Calories
- 27Protein
- 9Carbs
- 24Fats
💡 Use fresh mushrooms instead of canned for a more robust flavor.Serve the stew over cooked rice or noodles for a complete meal.Choose a good quality dry red wine for better flavor infusion in the stew.For a thicker consistency, add a tablespoon of cornstarch mixed with water during the last hour of cooking.