env: dev (uid: )
CookPal AI
New England Crab Cakes

New England Crab Cakes

Cost $8, save $12

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🦀 1 pound crabmeat
    • ½ cup dry bread crumbs
    • 🥚 1 egg, beaten
    • 1 tablespoon mayonnaise
    • 🧴 1 teaspoon prepared Dijon-style mustard
    • 🧴 1 teaspoon Worcestershire sauce
    • 🧂 1 tablespoon Old Bay Seasoning TM
    • 🧈 2 tablespoons butter

STEPS

1

In a medium bowl, combine the bread crumbs and crab meat. Stir in the beaten egg, mayonnaise, mustard, Worcestershire, and Old Bay Seasoning. Lightly mix until combined without overworking the crab meat. Form into 8 round, flat crab cakes.

2

Heat butter in a skillet over medium heat. Fry the cakes on each side until crusty and golden brown. Serve warm.

NUTRIENTS

Per 1 serving

🔥

452

Calories

  • 22
    Protein
  • 27
    Carbs
  • 28
    Fats

💡 Handle the crab meat gently to maintain its texture.Add a bit of fresh lemon juice or zest for a brighter flavor.Pair with boiled potatoes, seafood pasta salad, or fresh steamed veggies.