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CookPal AI
Mixed Grain Bread

Mixed Grain Bread

Cost $3.5, save $10

Source: Recommended by CookPal

  • 135 Min
  • 20 Servings
  • $3.5

INGREDIENTS

  • Dry Ingredients

    • 1/4 cup cornmeal
    • 1/4 cup brown sugar
    • 🧂 1 teaspoon salt
    • 1/3 cup whole wheat flour
    • 1/4 cup rye flour
    • 2 1/4 cups flour

  • Wet Ingredients

    • 2 tablespoons vegetable oil
    • 💧 1/4 cup water
    • 1 packet dry yeast
    • 💧 1/4 cup water (for yeast activation)

STEPS

1

Wash hands with soap and water.

2

Mix cornmeal, brown sugar, salt, and oil with boiling water; cool to lukewarm (105 to 115°F).

3

Dissolve yeast in 1/4 cup warm water; stir into cornmeal mixture. Add whole wheat and rye flours and mix well. Stir in enough all-purpose flour to make dough stiff enough to knead.

4

Turn dough onto lightly floured surface and knead until smooth and elastic (about 5-10 minutes).

5

Place dough in a lightly oiled bowl, turning to coat dough with oil. Cover with a clean towel and let rise in a warm place until double in size (about 1 hour).

6

Punch dough down; turn onto a clean surface and let rest for 10 minutes. Shape dough and place in a greased 9x5-inch pan. Cover with a clean towel and let rise until almost double (about 1 hour).

7

Preheat oven to 375°F. Bake for 35-45 minutes or until bread sounds hollow when tapped. Cover with aluminum foil during baking if browning too quickly. Remove bread from pan and cool on a wire rack.

NUTRIENTS

Per 1 serving

🔥

92

Calories

  • 2
    Protein
  • 17
    Carbs
  • 2
    Fats

💡 For extra flavor, you can sprinkle sesame seeds or oats on top before baking.Ensure the water used for activating yeast is warm, not hot, to avoid killing the yeast.This bread freezes well; slice it before freezing for easier portion control later.