
Mini Cheesecakes
Cost $15, save $20
Source: Recommended by CookPal
- 15 Min
- 48 Servings
- $15
Mini Cheesecakes
Cost $15, save $20
Source: Recommended by CookPal
- 15 Min
- 48 Servings
- $15
INGREDIENTS
Base
- 🍪 1 (12 ounce) package vanilla wafers
Filling
- 🧀 2 (8 ounce) packages cream cheese
- 🧂 ¾ cup white sugar
- 🥚 2 large eggs
- 1 teaspoon vanilla extract
Topping
- 🍒 1 (21 ounce) can cherry pie filling
STEPS
Gather all ingredients.
Preheat the oven to 350 degrees F (175 degrees C). Line two 24-cup miniature muffin tins with paper liners.
Crush vanilla wafers. Press 1/2 teaspoon of crushed vanilla wafers into each paper cup.
Beat cream cheese, sugar, eggs, and vanilla in a mixing bowl until light and fluffy. Fill each miniature muffin liner with this mixture, almost to the top.
Bake in the preheated oven for 15 minutes until the cheesecake is set. Cool. Top with a teaspoonful of cherry pie filling.
Serve and enjoy!
NUTRIENTS
Per 1 serving🔥
95
Calories
- 1Protein
- 12Carbs
- 5Fats
💡 Use room temperature cream cheese for smoother mixing.Customize the toppings with your favorite fresh fruits or chocolate drizzle.Store leftovers in an airtight container in the refrigerator for up to 3 days.