
Meatball Casserole
Cost $15, save $10
Source: Recommended by CookPal
- 45 Min
- 4 Servings
- $15
Meatball Casserole
Cost $15, save $10
Source: Recommended by CookPal
- 45 Min
- 4 Servings
- $15
INGREDIENTS
Sauces and Mixes
- 🍅 1 (24 ounce) jar prepared marinara sauce
- 💧 1 cup water
- ½ cup prepared pizza sauce
- 🥛 ½ cup milk
Proteins
- 🍖 10 frozen cooked meatballs, thawed
Cheese
- 🧀 ¼ cup grated Parmesan cheese, or to taste
STEPS
Preheat oven to 425 degrees F (220 degrees C).
Stir rotini, marinara sauce, water, pizza sauce, and milk together in a bowl. Pour into a deep baking dish; pasta should be completely submerged in sauce. Cover dish tightly with foil.
Bake in the preheated oven for 20 minutes; uncover and arrange meatballs on top, pushing them partially into pasta and sauce; cover tightly with foil.
Bake until pasta is tender yet firm to the bite, 20 to 30 minutes more.
Uncover; sprinkle with Parmesan cheese; return to oven for 5 minutes. Remove and let cool 5 minutes before serving.
NUTRIENTS
Per 1 serving🔥
448
Calories
- 22Protein
- 33Carbs
- 26Fats
💡 For extra flavor, you can add Italian seasoning or crushed red pepper flakes to the sauce mixture.Serve with garlic bread or a side salad for a complete meal.Thaw meatballs fully to ensure even cooking.Use fresh grated Parmesan cheese for the best taste and texture.